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AGENDA

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Fare la conserva (Preserving Tomatoes)

11.8.2025 / 16.8.2025 - San Costanzo (PU)

HAPPENING

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Take raw materials: tomatoes, shade, fire, sun, wind from the sea, hands and the exchange of ideas.
The production of tomato preserves is an annual event where people come together to preserve the red gold in a very natural and circular way. The joint work takes place in the shade of the "casa vecchia", a farmhouse typical of the region in the hills of San Costanzo. The view is of the Adriatic Sea. The tomatoes come from the fields of the Rossi farmers. Participants bring their own jars or buy them in advance at Ivana's shop. The tradition of preserving tomatoes has been practised here again since 2005. Skilled and less skilled hands wash the tomatoes and cut them into pieces. They first put them into jars and then the jars into the old barrels that stand on a metal holder. The jars are cooked over the fire with the water used to clean the tomatoes. The fire is lit with the wood collected around the house during the year. Once the water boils, the seals of the jars close and the tomatoes are preserved.

Application Deadline

9.8.2025 / 14.8.2025

Location

Strada degli Olmi 28
San Costanzo, Fano (PU)

Info & Reservations

desk@annexc.net
0039 338 3330256

La linea arancione rappresenta il dialogo, ma sottolinea anche il legame di Annex C con il mare e con il mondo delle immersioni.

Annex Cultura ETS

Non-Profit Association

2023 constitution and registration

National Register in Italy (RUNTS)




IBAN: IT08L0623068550000015281614
BIC: CRPPIT2PXXX
Crédit Agricole, Filiale San Costanzo PU
Bank account Annex Cultura ETS

Address
Strada degli Olmi 28
61039 
San Costanzo (PU)
Italy


Contacts
desk@annexc.net
0039 366 111 4056


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